Founded in 1982 by aeronautical engineer turned Buddhist monk Bernie Glassman, the Greyston Bakery social enterprise, specialising in baked goods preparation, is committed to providing jobs and professional training to those who experience difficulty finding work.
Lidl recently launched a new communications campaign known as the Lidl Micromarket in Sweden, the idea being to encourage its most loyal customers to host a 100% Lidl meal for friends at home.
Intermarché decided to change the recipes for 900 products to reflect the profound need on the part of customers for transparency and their desire to eat better, the aim being to obtain better scores on Yuka. An important announcement in the food retail industry.
Picture is the Auvergne-based eco-friendly outdoor clothing brand that is enjoying well-deserved success with its range of 100% recycled, organic or bio-sourced products.
Start-up Dizy - a contraction of the words ‘design’ and ‘DIY’- was born in Roubaix in January 2019. Its aim? To offer sustainable modular furniture and to put customer creativity at the heart of the commercial relationship.
The last-mile delivery market, which stems directly from the e-commerce sector, has grown considerably in China and was estimated to be worth over $250bn in 2018, indicating a significant change in consumer behaviour as we become accustomed to having all manner of products delivered to us at any time. Altavia Key Account Manager Stéphane Joly helps shed some light on this trend.
